Cooking is the
real magic

basil
broccoli
carrot
cucumber
onion
pepper
spinach
tomato

Dishes for every day

Explore

Breakfast

Lunch

Dinner

Brunch

20 minutes
Vegetarian
Allergens
Beginner

Avocado Toast

40 minutes
Meat
Allergens
Intermediate

Bacon Wrapped Asparagus

20 minutes
Vegetarian
Allergens
Beginner

French Toast

40 minutes
Vegan
Allergens
Beginner

Caramelized Broccoli with Garlic

40 minutes
Vegan
Allergens
Intermediate

Aloo Kebab

1 hour
Vegetarian
Allergens
Advanced

Ricotta And Zucchini Cannelloni

20 minutes
Vegetarian
Allergens
Beginner

Chana Chaat

40 minutes
Meat
Allergens
Intermediate

Shawarma

2 hours 30 minutes
Meat
Allergens
Advanced

Italian Lasagna

20 minutes
Vegetarian
Allergens
Beginner

Egg in a Basket

1 hour
Vegetarian
Allergens
Intermediate

Belgian Waffle

40 minutes
Vegetarian
Allergens
Advanced

Basic Scones

Select your favorite meal

img
img
img
img
img

Read about food

This book was assembled in 2005 to mark the centennial of brothers Giovanni (John) and Giuseppe (Joseph) Timpani’s arrival in the United States from Santa Cristina, Calabria. While the major influences on the family recipes are decidedly Italian, New England and food of the 1950s also left their mark. The recipes that follow aren’t inclusive but a representative sampling of family favorites (as evidenced by the large dessert section).

Salad is a multipurpose meal that you can cook for any occassion. Thus, this cookbook that contains over 2700 salad variations will be of a great help for you.

This is the second, revised edition of my first cookbook, a collection of Korean recipes from my first 18 YouTube videos and published in 2008. All of them are delicious and I include full-color pictures of ingredients so you can bring this book with you to the market and buy the exactly what you need.

img

Discover a world of delicious recipes on our website. From classic favorites to exciting new dishes, there's something for everyone.

Delicious
recipes
await

Discover a world of delicious recipes on our website. From classic favorites to exciting new dishes, there's something for everyone.

5 Simple and Quick Recipes

5 Simple and Quick Recipes

In the whirlwind of modern life, carving out time for meal prep can feel like an uphill battle. Yet, fret not! Here, we present five effortless recipes tailored for those hectic days when every second counts. From dawn till dusk, these culinary gems demand minimal ingredients and offer maximum flavor. Whether you're a career-driven professional, a parent juggling multiple hats, or a student pressed for time, these recipes are bound to become your culinary companions. 

Top-5 Things Every Beginner Cook Must Know

Top-5 Things Every Beginner Cook Must Know

The kitchen. A place of mystery for some, a battlefield for others, and a potential wonderland waiting to be explored by the adventurous soul. But for the beginner cook, it can often feel like a pressure cooker ready to explode. Fear not, aspiring chefs! With a dash of unconventional wisdom and a sprinkle of self-belief, you'll be a kitchen maestro in no time. Here's your roadmap to ditching the fear and embracing the culinary revolution that awaits:

How to Set the Table

How to Set the Table

We live in a fast-changing world, so many rules and traditions are neglected, especially when it comes to actions like having dinner at a set table. We eat out, bring ready-made food home, and just eat it from a box watching the new episode of a favorite TV show. And it’s OK, we chose that life and we enjoy it. However, why not change it for one day or even one dinner? Setting a table is a practical and pleasant activity that will impress your guest or a partner.